Compact Designed Steam Cooking Vessel is available in jacketed and non-jacketed models with direct injection and indirect injection. The Steam Cooking Vessel is manufactured using optimum grade 16 SWG SS or 14 SWG SS manual tilting and latest technology in order to meet the set quality standards. The Steam Cooking Vessel is available in various capacity ranges like 25, 50, 75, 100 litres. Compact Designed Steam Cooking Vessel comes in top open or full open version and has 9 inch diameters.
